A long grain rice that keeps its bran layer intact, so you get more texture and nutrition than you would from polished rice. Grown organically, without pesticides.
PACKAGING DIMENSION
29 x 11 x 7 cm [1 kg]
HOW TO USE
For your meals
Serve it hot alongside your favourite dals, curries and roasted vegetables.
For a salad
Toss cooled rice with fresh greens, nuts and a light dressing for a filling lunch.
BENEFITS
Packed with complex carbohydrates and fibre that break down slowly, keeping your energy steady.
A natural source of B vitamins and minerals that support everyday wellness.
Its bran layer stays intact, giving it a satisfying bite and more nutrition than refined rice.
FAQS
Does brown basmati take longer to cook than white rice?
Yes, since the bran layer is intact, it usually takes about 35 to 40 minutes to cook through.
Should I soak it before cooking?
Soaking it for 30 minutes softens the grains and cuts down on cooking time slightly.
Is this rice organic?
Yes, grown without synthetic fertilisers, pesticides or chemicals.
