Recipes
Easy Chole
A quick, comforting chickpea curry made thick and creamy with a blended potato-chickpea base, finished with a fragrant ginger and chilli tadka. Made with Homegrown's Groundnut Oil.
Easy Chole
A quick, comforting chickpea curry made thick and creamy with a blended potato-chickpea base, finished with a fragrant ginger and chilli tadka. Made with Homegrown's Groundnut Oil.
Beetroot & Moringa Smoothie
A quick smoothie blending strawberries, banana, beetroot powder, and moringa for a simple, energized start to the day. Made with Homegrown's Flax Seeds, Organic Beetroot and Moringa Powder.
Beetroot & Moringa Smoothie
A quick smoothie blending strawberries, banana, beetroot powder, and moringa for a simple, energized start to the day. Made with Homegrown's Flax Seeds, Organic Beetroot and Moringa Powder.
3-Ingredient Banana Halwa
A simple, halwa made with ripe bananas, jaggery, and ghee along with toasted cashews. Made using Homegrown's A2 Cow Ghee.
3-Ingredient Banana Halwa
A simple, halwa made with ripe bananas, jaggery, and ghee along with toasted cashews. Made using Homegrown's A2 Cow Ghee.
Cauliflower Tandoori Masala
Tender cauliflower florets coated in spiced yogurt and roasted in mustard oil for an easy, tandoori dish. Made using Homegrown's Organic Mustard Oil.
Cauliflower Tandoori Masala
Tender cauliflower florets coated in spiced yogurt and roasted in mustard oil for an easy, tandoori dish. Made using Homegrown's Organic Mustard Oil.
Chickpea Millet Salad
A healthy salad loaded with spiced roasted chickpeas, barnyard millet, crunchy raw vegetables, and a simple herb dressing. Made with Homegrown's barnyard millet.
Chickpea Millet Salad
A healthy salad loaded with spiced roasted chickpeas, barnyard millet, crunchy raw vegetables, and a simple herb dressing. Made with Homegrown's barnyard millet.
Ragi Choco Banana Bread
A moist, chocolaty banana bread made with finger millet flour and loaded with dark chocolate chips. Made with Homegrown's sunflower oil and ragi flour.
Ragi Choco Banana Bread
A moist, chocolaty banana bread made with finger millet flour and loaded with dark chocolate chips. Made with Homegrown's sunflower oil and ragi flour.