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Homegrown Organic Kodo Millet

Homegrown Organic Kodo Millet

Dhs. 15.00 AED
Dhs. 15.00 AED Dhs. 15.00 AED
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Creative Millet Recipes

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Creative Millet Recipes

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DESCRIPTION

A traditional whole grain to help you eat a little better, without changing how you cook. Grown without harmful chemicals, it works as a simple swap for regular polished grains like rice. Use it across your everyday dishes to bring more fibre and minerals to the table.

PACKAGING DIMENSION
23 x 9.5 x 6 cm [500g]
HOW TO USE
  • Switch up your rice 
    Boil or steam it as an easy swap for regular rice with your daily curries and gravies.
  • Blend it into batter 
    Add it to idli or dosa batter, or cook it into a warm breakfast porridge.
BENEFITS
  • High dietary fibre that keeps your daily digestion regular and bloat free.
  • A low glycemic index that releases carbohydrates gradually, helping maintain focus and stamina instead of sharp energy spikes.
  • Packed with iron, magnesium and B vitamins, which help your body convert food into usable energy.
FAQS

1. Do I need to soak kodo millet before cooking? 

Soaking it in water for a few hours softens the outer bran, speeds up cooking and helps your body absorb its minerals more effectively.

2. Does this contain any additives? 

No. It is made from 100% pure organic kodo millet with no added colours, preservatives or artificial ingredients.

3. What does it taste like? 

It has a mild, nutty taste that blends smoothly into everyday recipes without overpowering your food.

4. How should I store it? 

Keep it in an airtight container in a dry cupboard away from heat and direct sunlight.

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