A mineral-dense grain flour to build more nutrition into your everyday staples. Grown without additives, it's a simple way to add essential minerals and protein to the foods you love.
Make flatbreads Mix into dough for rotis, flatbreads and parathas.
Bake with it Blend into pancake mixes, waffles or quick breads..
Rich in plant protein to support everyday muscle repair.
A good source of phosphorus, working alongside calcium to keep bones and teeth strong.
Contains magnesium, which helps ease muscle cramps and support muscle
29 x 11 x 7 cm [500g]
1. Why choose proso millet flour?
It has a noticeably higher protein and mineral content than refined flours, making your rotis more nutritious.
2. Is proso millet flour gluten-free?
Yes. It is naturally gluten-free and easy to digest.
3. How should it be stored?
Keep it in an airtight container away from humidity and heat to maintain freshness.
